Celebrity chef Jamie Oliver and childhood pal Jimmy Doherty are back for another season of fun-filled food adventures! In JAMIE & JIMMY’S FOOD FIGHT CLUB 2, Jamie and Jimmy will be joined by a slew of their celebrity friends, in exploring Britain’s diverse food heritage and forgotten eats, and preparing the mouth-watering dishes for the patrons of Jamie and Jimmy’s cafe at Southend Pier, Essex.
Catch actress and fashion icon Sienna Miller prepare her favorite rich duck ragu with pici pasta, Chris Moyles cook New York style pizza and Olympian Usain Bolt attempt his aunt’s Jamaican Jerk pork with yam and dumplings.
Get a glimpse of comedian Jennifer Saunders cooking Italian porchetta, Kirstie Allsopp making Indian street food, while Britain’s Got Talent’s Amanda Holden showcases her Greek-moussaka making skills. And see Jamie and Jimmy hit the road and revive some of the countries lost dishes and ingredients.
Tune in to the new season of JAMIE & JIMMY’S FOOD FIGHT CLUB airing on Thursdays, beginning March 5 at 8:00 p.m. on TLC.
Watch its encores every every Sunday at 7:00 p.m. and Monday at 8:00 a.m.
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